Skip to main content


Italian Lemon Cake

This Italian lemon pound cake is a recipe that I'd had my eye on for a long time. I finally made it back in April! I skipped adding frosting but if you visit the original recipe it'll tell you how to make it. The glaze needed a lot more lemon juice than the recipe called for. I used 5 tablespoons of lemon juice and it was still very thick. The cake itself isn’t very lemony so you really do need either the glaze or the frosting to bring the lemon flavour to this recipe. I'm not complaining though, it was still really delicious! Italian Lemon Cake Adapted from My Recipe Confessions Makes 1 Cake Ingredients For the Cake 3 cups all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup butter, softened 2 cups sugar 3 large eggs 1/2 cup buttermilk 1/2 cup sour cream 4 tablespoons lemon juice 2 tablespoons lemon zest 1 teaspoon vanilla For the Glaze 1 1/2 cups powdered sugar 5+ tablespoons lemon juice Directions Preheat the oven to 325F. Grease and flour a bundt or cake p

Happy International Chocolate Day! Chocolate Recipe Round-Up

Happy International Chocolate Day! 

Today also happens to be my birthday. Hello! That means I have to have chocolate cake today doesn’t it?! Chocolate fudge cake! Yum yum! 

I love chocolate don’t you? Milk is my favourite, but i also enjoy white and semi sweet.

Chocolate Recipe Round-up.
Here’s a round of up recipes on my blog that have chocolate.

Bars and Brownies
Homemade Healthy Granola Bars (with chocolate chips)

Cranberry Hootycreeks - cookies in a jar with white chocolate chips

Cakes, Cupcakes, Muffins and Doughnuts

Other Sweet Treats

“I could give up chocolate but I'm not a quitter.”
I read more cute quotes about chocolate here.


Popular Posts