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One Bowl Berry Coffee Cake

I had some berries they weren’t being eaten so I made this delicious berry cake. I had fresh berries but you could also use frozen. This cake is so easy to make, and you only need one bowl. I think it would also taste great with cranberries and lemon extract instead of almond.  One Bowl Berry Coffee Cake Makes 1 11x7” Cake Ingredients 2 cups fresh berries (I used blueberries and strawberries)  1/4 cup brown sugar 3/4 cup white sugar 1/4 cup butter, melted 1 teaspoon vanilla extract 1/2 teaspoon almond extract 2 large eggs 3/4 cup sour cream 1/4 cup milk 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sliced or sliced almonds Brown sugar for topping Directions Preheat the oven to 350F and grease an 11”x7” baking dish. Combine berries and brown sugar in a bowl. Set aside.  Beat butter and sugar in a large bowl. Beat in the eggs and extracts until well combined.  Stir in sour cream and milk.  Add the dry ingredie...

Mini S'mores Marshmallow Pops

I went to make these and realised I only had mini marshmallows. No problem! They fit perfectly on toothpicks! I put 2 on each one. This makes a cute one bite treat!




Mini S'mores Marshmallow Pops
Inspired by gimme some oven
Makes however many you want

Ingredients
  • mini marshmallows
  • semi sweet chocolate chips
  • graham crackers, crushed
Directions
  1. Put 2 marshmallows on each toothpick. In the microwave, melt some semi sweet chocolate chips. About a minute for 1/2 cup should be enough.
  2. Dip the marshmallow toothpicks into the chocolate and swirl them around to coat. Immediately dip them into the crushed graham crackers. Set them aside on some parchment to dry.
  3. I kept mine in the fridge. I actually like them cold too.

Comments

  1. I am totally going to start using your recipes
    everything looks amazing.

    ReplyDelete

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