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No Bake Nutella Balls (chocolate truffles)

Here’s a new favourite truffle I added to our Christmas cookie boxes this year. I’ll share with you how to make No Bake Nutella Balls covered in chocolate with a few sprinkles to make them look festive. These were so delicious. I had a hard time not eating all of them myself. You can crush the graham crackers yourself, but I just purchased a box of crumbs. No Bake Nutella Balls Makes about 50 balls Adapted from The Carefree Kitchen Ingredients For the filling 1/2 cup of butter, softened 1 1/4 cup Nutella 1 cup graham cracker crumbs 2 cups icing sugar 1 teaspoon vanilla For the coating 1 1/2 cups meting chocolate (I used milk) Directions Combine all filling ingredients until a dough forms. You can add more Nutella or graham crumbs  if you feel the dough is too soft or dry. The dough should hold its shape once rolled.  Roll teaspoon size balls and place in a single layer in the freezer for 30 minutes.  Melt the chocolate in a double boiler or bowl over a simmering pot of wa...

Mexican Hot Chocolate


Right now I'm drinking Nutella Hot Chocolate, but if you're looking for another rich cozy drink, try this Mexican Hot Chocolate! Yum yum yum! 


Mexican Hot Chocolate
Recipe by Rachael Ray
Makes 2 servings

Ingredients
  • 2 cups 2% milk (or non-dairy milk for vegan)
  • 4oz semi sweet chocolate, chopped (or vegan chocolate chips)
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon cinnamon
  • pinch salt
Directions
  1. In a pot, heat milk over medium heat. Try not to scorch it. Add other ingredients and stir until chocolate is melted and mixture is hot.
  2. Add whipped cream to the top if you want. I didn't have any the day I made this but it would have been nice!

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