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No Bake Nutella Balls (chocolate truffles)

Here’s a new favourite truffle I added to our Christmas cookie boxes this year. I’ll share with you how to make No Bake Nutella Balls covered in chocolate with a few sprinkles to make them look festive. These were so delicious. I had a hard time not eating all of them myself. You can crush the graham crackers yourself, but I just purchased a box of crumbs. No Bake Nutella Balls Makes about 50 balls Adapted from The Carefree Kitchen Ingredients For the filling 1/2 cup of butter, softened 1 1/4 cup Nutella 1 cup graham cracker crumbs 2 cups icing sugar 1 teaspoon vanilla For the coating 1 1/2 cups meting chocolate (I used milk) Directions Combine all filling ingredients until a dough forms. You can add more Nutella or graham crumbs  if you feel the dough is too soft or dry. The dough should hold its shape once rolled.  Roll teaspoon size balls and place in a single layer in the freezer for 30 minutes.  Melt the chocolate in a double boiler or bowl over a simmering pot of wa...
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Nutella and Strawberry Smoothie with Spinach

I used Nutella in this smoothie and the flavour didn’t really come through. If you don’t care about calories, go ahead and add 2 tablespoons instead. I think that might do the trick. But next time I’ll probably just use cocoa. This smoothie was still delicious, just needed a little more chocolate!


Nutella and Strawberry Smoothie with Spinach
Makes 1 smoothie

Ingredients
  • 1 medium banana
  • 1 cup fresh strawberries
  • 1 heaping tablespoon Nutella
  • 1 handful fresh spinach
  • 1 cup almond milk (I used unsweetened)
Directions
  1. Place all ingredients into the blender and puree until smooth.
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