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No Bake Nutella Balls (chocolate truffles)

Here’s a new favourite truffle I added to our Christmas cookie boxes this year. I’ll share with you how to make No Bake Nutella Balls covered in chocolate with a few sprinkles to make them look festive. These were so delicious. I had a hard time not eating all of them myself. You can crush the graham crackers yourself, but I just purchased a box of crumbs. No Bake Nutella Balls Makes about 50 balls Adapted from The Carefree Kitchen Ingredients For the filling 1/2 cup of butter, softened 1 1/4 cup Nutella 1 cup graham cracker crumbs 2 cups icing sugar 1 teaspoon vanilla For the coating 1 1/2 cups meting chocolate (I used milk) Directions Combine all filling ingredients until a dough forms. You can add more Nutella or graham crumbs  if you feel the dough is too soft or dry. The dough should hold its shape once rolled.  Roll teaspoon size balls and place in a single layer in the freezer for 30 minutes.  Melt the chocolate in a double boiler or bowl over a simmering pot of wa...

Meatballs 3 (Beef)

My kids have always loved meatballs.

I recently made a batch of burgers and had the brilliant idea to turn some of the burger mixture into meatballs for easy week-day lunches. 

Just heat them up from frozen in your favourite sauce or gravy and serve over pasta or rice. It doesn't get any easier.

The burger recipe can be found here >> click me. Simply take this recipe and roll it into walnut size balls.

Meatballs 3 (Beef)

spaghetti and meatballs from Jenny's Cookbook

spaghetti and meatballs from Jenny's Cookbook

Frozen beef meatballs from Jenny's Cookbook

Here are some other meatball recipes that I have up on the blog.

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