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Millet Bread Loaf (Gluten-Free, Vegan, Oil-free, Refined Sugar-Free, WFPB)

Oil-Free | Refined Sugar-Free | Whole-Food Plant-Based Looking for the easiest gluten-free bread that’s also vegan, oil-free, refined sugar-free, and made with whole ingredients? You’re in the right place. This Millet Flour Loaf Bread is soft, sliceable, and incredibly simple to make—no kneading, no gums, and no strange ingredients required! When I saw a video for this bread on YouTube, I just had to try it! I'm so glad I did.   Perfect for sandwiches, toast, or slathered with your favorite nut butter, this recipe is a game-changer for gluten-free and whole food plant-based eaters. 🌾 Why Millet Flour? Millet is an ancient grain that’s naturally gluten-free, mild in flavor, and packed with nutrients like magnesium, iron, and fiber. It also happens to make a fantastic flour for baking when used correctly—giving you a tender crumb without the dense texture common in many gluten-free loaves. ✅ What Makes This Bread Special? 100% Gluten-Free – Made entirely with mille...
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Shrimp Dip

This is the same recipe as the Shrimp Mould that I usually make for special occasions. The difference is that this time I used the whole can of soup and I thought I'd save time by chopping my veggies in the magic bullet. Well, the magic bullet is useless for chopping and turns everything into liquid.

While the dip tasted delicious, I guess there was just too much liquid and it didn't set properly. I should have added another packet of gelatin. The result was a yummy dip rather than a spread. 

It goes better with pita and veggies.


Shrimp Dip

Ingredients
  • 1 recipe Shrimp Mould plus
  • 1/2 a can more of the soup (1 can total)
  • be sure to puree your shrimp, peppers, onions and celery instead of mincing
Directions
  1. Mix all ingredients well and refrigerate for several hours. Stir before serving.
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Comments

  1. Belinda Y. HughesSeptember 8, 2011 at 1:21 PM

    I love how you made lemonade out of your lemons, or dip out of disaster - well done! Thanks for a great shrimp recipe.

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