Microwave Nutella S’mores

October 18, 2025

Millet Bread Loaf (Gluten-Free, Vegan, Oil-free, Refined Sugar-Free, WFPB)

Oil-Free | Refined Sugar-Free | Whole-Food Plant-Based Looking for the easiest gluten-free bread that’s also vegan, oil-free, refined sugar-free, and made with whole ingredients? You’re in the right place. This Millet Flour Loaf Bread is soft, sliceable, and incredibly simple to make—no kneading, no gums, and no strange ingredients required! When I saw a video for this bread on YouTube, I just had to try it! I'm so glad I did. Perfect for sandwiches, toast, or slathered with your favorite nut butter, this recipe is a game-changer for gluten-free and whole food plant-based eaters. 🌾 Why Millet Flour? Millet is an ancient grain that’s naturally gluten-free, mild in flavor, and packed with nutrients like magnesium, iron, and fiber. It also happens to make a fantastic flour for baking when used correctly—giving you a tender crumb without the dense texture common in many gluten-free loaves. ✅ What Makes This Bread Special? 100% Gluten-Free – Made entirely with mille...

Need a sugar fix in a hurry? I was sitting at work the other day, thinking about what I was going to have with my evening coffee, and I remembered making microwave s’mores in the past.

This time I decided to add Nutella, because who doesn’t LOVE Nutella? I didn’t have any big marshmallows so I used 1/8 cup of mini ones.

Microwave Nutella S’mores
Makes 4 s'mores

Ingredients

8 graham crackers
4 teaspoons Nutella
1/2 cup mini marshmallows

Directions

Spread a teaspoon of Nutella on 4 of the crackers and set aside.
Place the marshmallows in a single layer on the other 4 crackers. Place this on a microwave safe plate and let it go for about 10 seconds. If it's not gooey, let it go for another 5 seconds or until it is gooey.
Remove the plate from the oven and immediately place the Nutella cracker on top of the marshmallow cracker. Now squish!