One Bowl Berry Coffee Cake
I had some berries they weren’t being eaten so I made this delicious berry cake. I had fresh berries but you could also use frozen. This cake is so easy to make, and you only need one bowl. I think it would also taste great with cranberries and lemon extract instead of almond. One Bowl Berry Coffee Cake Makes 1 11x7” Cake Ingredients 2 cups fresh berries (I used blueberries and strawberries) 1/4 cup brown sugar 3/4 cup white sugar 1/4 cup butter, melted 1 teaspoon vanilla extract 1/2 teaspoon almond extract 2 large eggs 3/4 cup sour cream 1/4 cup milk 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sliced or sliced almonds Brown sugar for topping Directions Preheat the oven to 350F and grease an 11”x7” baking dish. Combine berries and brown sugar in a bowl. Set aside. Beat butter and sugar in a large bowl. Beat in the eggs and extracts until well combined. Stir in sour cream and milk. Add the dry ingredie...
What a gorgeous looking stcik;) Greta idea.Minding the price of saffron lucky we do not need quantity on picture;)
ReplyDeleteI love tidying up my pantry too.
ReplyDeleteFunny that my husband think that I have nothing better to do than tidying my pantry :p
You got lots of spices...and lots of saffron!