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Peanut Butter Blossom Cookies

Peanut butter blossom cookies are probably one of my favourite cookies of all time. This recipe for peanut butter blossoms makes a soft cookie with just the right amount of chocolate from the Hershey’s Kisses. These easy to make cookies are perfect for Christmas or any other holiday. Peanut Butter Blossom Cookies Makes 42 Cookies Adapted from allrecipes.com Ingredients 1 cup shortening 1 cup smooth peanut butter 1 cup brown sugar 3/4 cup white sugar 2 large eggs 1/4 cup milk 2 teaspoons vanilla extract  3 1/2 cups all purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 42 Hershey Kisses or Hugs, unwrapped White sugar for rolling Directions Preheat the oven to 375F and line some baking trays with parchment paper.  Beat shortening, peanut butter, and sugars  in a large bowl until well combined. Beat in vanilla and eggs until fluffy.  Stir in flour, baking soda, and salt until combined. Scoop out walnut size balls of dough and roll between your hands to shape a ball...

Homemade Tartar Sauce

I love tartar sauce with my fish!

This doesn't taste exactly like the store-bought kind, but it's still really yummy!


Homemade Tartar Sauce

Ingredients
  • 3/4 cup plain yogurt
  • 1/3 cup mayonnaise
  • 3 sweet gherkin pickles, minced
  • 1 tablespoon capers, minced
  • 1 teaspoon dried dill
  • 1 teaspoon fresh lemon juice
Directions
  1. Mix all the ingredients together and serve.
  2. It's better left in the fridge for an hour or more but still okay to serve immediately.

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