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Peanut Butter Blossom Cookies

Peanut butter blossom cookies are probably one of my favourite cookies of all time. This recipe for peanut butter blossoms makes a soft cookie with just the right amount of chocolate from the Hershey’s Kisses. These easy to make cookies are perfect for Christmas or any other holiday. Peanut Butter Blossom Cookies Makes 42 Cookies Adapted from allrecipes.com Ingredients 1 cup shortening 1 cup smooth peanut butter 1 cup brown sugar 3/4 cup white sugar 2 large eggs 1/4 cup milk 2 teaspoons vanilla extract  3 1/2 cups all purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 42 Hershey Kisses or Hugs, unwrapped White sugar for rolling Directions Preheat the oven to 375F and line some baking trays with parchment paper.  Beat shortening, peanut butter, and sugars  in a large bowl until well combined. Beat in vanilla and eggs until fluffy.  Stir in flour, baking soda, and salt until combined. Scoop out walnut size balls of dough and roll between your hands to shape a ball...
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Simple Lamb Chops with Lemon

I need you to know - I don't like lamb. 

 I'll cook it for my family but I can't bring myself to eat it. Every now and then I'll try to have a bite, but I just can't ... I've come to the conclusion that I will never develop a taste for lamb. My family liked this recipe though. Maybe you will, too.


Simple Lamb Chops with Lemon
Makes 2 servings

Ingredients
  • 2 lamb chops
  • salt & pepper
  • olive oil for frying
  • lemon juice or wedges
Directions
  1. Simply season the lamb with salt and pepper, then grill or fry (in a little olive oil) to desired doneness.
  2. Cover and allow it to rest for 5 minutes. Serve with lemon wedges.

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