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One Bowl Berry Coffee Cake

I had some berries they weren’t being eaten so I made this delicious berry cake. I had fresh berries but you could also use frozen. This cake is so easy to make, and you only need one bowl. I think it would also taste great with cranberries and lemon extract instead of almond.  One Bowl Berry Coffee Cake Makes 1 11x7” Cake Ingredients 2 cups fresh berries (I used blueberries and strawberries)  1/4 cup brown sugar 3/4 cup white sugar 1/4 cup butter, melted 1 teaspoon vanilla extract 1/2 teaspoon almond extract 2 large eggs 3/4 cup sour cream 1/4 cup milk 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sliced or sliced almonds Brown sugar for topping Directions Preheat the oven to 350F and grease an 11”x7” baking dish. Combine berries and brown sugar in a bowl. Set aside.  Beat butter and sugar in a large bowl. Beat in the eggs and extracts until well combined.  Stir in sour cream and milk.  Add the dry ingredie...
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Meatballs

I always have meatballs in the freezer for mac and meatball emergencies. Meatballs are always a winner in my house for meals where I can't get my pre-schooler to eat anything else.

 The number of meatballs and cooking time depends on the size of your meatballs. I make this recipe and freeze them either raw or cooked.


 Meatballs
Makes 24 meatballs

Ingredients
  • 1lb lean ground beef
  • 1/4 cup Italian seasoned breadcrumbs
  • 1 egg
  • 1/4 cup chopped onion
  • 1/4 cup shredded cheddar
  • oregano, garlic powder, salt & pepper
Directions
  1. Mix all the ingredients together and shape into little meatballs.
  2. Bake at 400F for about 20 minutes or until cooked through. Turn them once during cooking to brown both sides.
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