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One Bowl Berry Coffee Cake

I had some berries they weren’t being eaten so I made this delicious berry cake. I had fresh berries but you could also use frozen. This cake is so easy to make, and you only need one bowl. I think it would also taste great with cranberries and lemon extract instead of almond.  One Bowl Berry Coffee Cake Makes 1 11x7” Cake Ingredients 2 cups fresh berries (I used blueberries and strawberries)  1/4 cup brown sugar 3/4 cup white sugar 1/4 cup butter, melted 1 teaspoon vanilla extract 1/2 teaspoon almond extract 2 large eggs 3/4 cup sour cream 1/4 cup milk 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sliced or sliced almonds Brown sugar for topping Directions Preheat the oven to 350F and grease an 11”x7” baking dish. Combine berries and brown sugar in a bowl. Set aside.  Beat butter and sugar in a large bowl. Beat in the eggs and extracts until well combined.  Stir in sour cream and milk.  Add the dry ingredie...
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Apple and Blueberry Crisp

Fruit crisps are an easy last minute dessert. You probably have most of the items in your kitchen already. I like to sneak in a little flax here and there when I'm cooking/baking. You can leave it out if you want.


Apple and Blueberry Crisp

Ingredients
For the Fruit Mixture
  • 2 large cooking apples, diced
  • 2 tablespoons water
  • 1 tablespoon brown sugar
  • 1 teaspoon cinnamon
  • 1 cup fresh blueberries
For the Topping
  • 1/2 cup quick cooking oats
  • 2 teaspoons brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon flax seeds
  • 2 tablespoons butter
Directions
  1. Preheat the oven to 425F.
  2. In a nonstick pan over medium high heat, sautee the apples with the water until they start to get soft, about 7 minutes. Remove from the heat and stir in the sugar, cinnamon and blueberries. Pour into a glass casserole dish.
  3. Combine the topping ingredients with your fingers until crumbly and sprinkle on top of fruit.
  4. Bake for about 10 minutes or until bubbly. Let cool down a bit before you eat it because it's really hot and burning your tongue is no fun.
  5. Top with ice cream if you want to be really naughty.
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