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One Bowl Berry Coffee Cake

I had some berries they weren’t being eaten so I made this delicious berry cake. I had fresh berries but you could also use frozen. This cake is so easy to make, and you only need one bowl. I think it would also taste great with cranberries and lemon extract instead of almond.  One Bowl Berry Coffee Cake Makes 1 11x7” Cake Ingredients 2 cups fresh berries (I used blueberries and strawberries)  1/4 cup brown sugar 3/4 cup white sugar 1/4 cup butter, melted 1 teaspoon vanilla extract 1/2 teaspoon almond extract 2 large eggs 3/4 cup sour cream 1/4 cup milk 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sliced or sliced almonds Brown sugar for topping Directions Preheat the oven to 350F and grease an 11”x7” baking dish. Combine berries and brown sugar in a bowl. Set aside.  Beat butter and sugar in a large bowl. Beat in the eggs and extracts until well combined.  Stir in sour cream and milk.  Add the dry ingredie...

Homemade Healthy Granola Bars

These granola bars are yummy! They taste like oatmeal cookies! Maybe they're not super healthy but aren't they healthy-ish?

You can add other things such as nuts and other dried fruits. I'd love to try dried cranberry and chocolate chip. Maybe next time!

The Dry Mix

All packed down and ready to bake.

Close up of all that goodness.

Fresh from the oven. You'll get a cleaner line if you cut it when it's completely cool, but I couldn't wait!

Homemade Healthy Granola Bars
Makes 16 squares

Ingredients
  • 2 1/4 cup rolled oats
  • 1/2 cup whole wheat flour
  • 1/2 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 cup pumpkin seeds
  • 1/8 cup flax seeds (whole)
  • 1/2 cup semi sweet chocolate chips
  • 1/2 cup raisins
  • 1/4 cup brown sugar
  • 1/4 cup liquid honey
  • 1 teaspoon vanilla
  • 6 tablespoons melted butter
Directions
  1. Preheat the oven to 325F. Line a 9x13 glass dish with parchment paper.
  2. Mix dry ingredients well in a large bowl. Mix honey, vanilla and melted butter then add to the dry mixture. It will seem very crumbly but once it's baked it will be okay. You may need to get in there with your hands to combine the ingredients well.
  3. Press the mixture into the baking dish using your hands or a spatula. Pack it in good.
  4. Bake in the middle of the oven for 20 minutes. Remove from oven and cool completely before cutting. If you cut too soon, it will fall apart. This can be stored in the fridge for several days (if it lasts that long).

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