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Peanut Butter Blossom Cookies

Peanut butter blossom cookies are probably one of my favourite cookies of all time. This recipe for peanut butter blossoms makes a soft cookie with just the right amount of chocolate from the Hershey’s Kisses. These easy to make cookies are perfect for Christmas or any other holiday. Peanut Butter Blossom Cookies Makes 42 Cookies Adapted from allrecipes.com Ingredients 1 cup shortening 1 cup smooth peanut butter 1 cup brown sugar 3/4 cup white sugar 2 large eggs 1/4 cup milk 2 teaspoons vanilla extract  3 1/2 cups all purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 42 Hershey Kisses or Hugs, unwrapped White sugar for rolling Directions Preheat the oven to 375F and line some baking trays with parchment paper.  Beat shortening, peanut butter, and sugars  in a large bowl until well combined. Beat in vanilla and eggs until fluffy.  Stir in flour, baking soda, and salt until combined. Scoop out walnut size balls of dough and roll between your hands to shape a ball...

Reuben Lettuce Cups with Pastrami, Honey Mustard, Sauerkraut and Swiss Cheese

As it turned out, this was a little messy to eat, but it was tasty. I bought a chunk of Swiss cheese and cut it into slices, but you could use slices from the deli. I prefer Emmental but it's up to you.


Reuben Lettuce Cups with Pastrami, Honey Mustard, Sauerkraut and Swiss Cheese
Makes 2 servings

Ingredients
  • 4 iceberg lettuce leaves
  • 2 teaspoons honey mustard
  • 8 slices pastrami
  • 4 pieces Swiss cheese
  • 1/2 cup sauerkraut
  • 4 dill pickles
Directions
  1. Preheat the oven to broiler.
  2. Place 2 lettuce leaves on each plate and top each with 1/2 teaspoon honey mustard.
  3. On a parchment lined baking sheet, make 4 mounds of pastrami with 2 pieces in each. Top with Swiss cheese and broil for about 5 minutes or until cheese is bubbly.
  4. Transfer one pastrami mound to each piece of lettuce. If your pastrami mounds let off a bit of liquid, place them on paper towel before putting them on the lettuce. Serve with sauerkraut and pickles.
Tips: You could put all these toppings on bread or toast instead of lettuce for a Reuben sandwich. Use corned beef if you don't like pastrami. If you can't find a bottle of honey mustard, make your own by mixing a little honey with regular yellow mustard. Or if you don't like honey mustard, you could just use yellow mustard as it is.

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