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One Bowl Berry Coffee Cake

I had some berries they weren’t being eaten so I made this delicious berry cake. I had fresh berries but you could also use frozen. This cake is so easy to make, and you only need one bowl. I think it would also taste great with cranberries and lemon extract instead of almond.  One Bowl Berry Coffee Cake Makes 1 11x7” Cake Ingredients 2 cups fresh berries (I used blueberries and strawberries)  1/4 cup brown sugar 3/4 cup white sugar 1/4 cup butter, melted 1 teaspoon vanilla extract 1/2 teaspoon almond extract 2 large eggs 3/4 cup sour cream 1/4 cup milk 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 cup sliced or sliced almonds Brown sugar for topping Directions Preheat the oven to 350F and grease an 11”x7” baking dish. Combine berries and brown sugar in a bowl. Set aside.  Beat butter and sugar in a large bowl. Beat in the eggs and extracts until well combined.  Stir in sour cream and milk.  Add the dry ingredie...
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Tomato and Feta Wrap

I like to eat this wrap for breakfast or lunch. It really doesn't get any easier than this.

 You can add other things to this if you like. Try chopped olives or a drizzle of balsamic vinegar. The fancy ribbon is optional but not recommended. I don't know what I was thinking.


Tomato and Feta Wrap
Makes 1 serving

Ingredients
  • 1 whole wheat tortilla (or 1 whole wheat pita)
  • 1oz feta cheese, sliced or crumbled
  • 1/2 a medium tomato, sliced
  • 1/2 teaspoon olive oil
  • 1/2 teaspoon dried oregano
  • salt and pepper
Directions
  1. Place tomato and feta slices in the centre of your tortilla or pita.
  2. Drizzle olive oil on top followed by spices. Wrap it up and eat it.

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